Cornwall
Chefs for hire in Cornwall – personal chef services to cater for private events in Cornwall
Dreda Draling
Area: Falmouth, United Kingdom
I am currently studying in Falmouth and completed the Ballymaloe Cookery School 12 week certificate in 2016. Since then I have spent a month working in a hotel kitchen in Sweden and have cooked in a couple of lodges in Scotland for private house parties. I am available for dinner parties around Falmouth and Cornwall on a flexible basis from October onwards and in Herefordshire during holidays. I able to provide a variety of culinary styles but specialise in a more traditional menus.
Leave a requestMartin Davies
Area: Newquay, UK
Martin provides high quality catering services for varied requirements in the South West. As an experienced, passionate chef Martin and conscientious organiser and waitress Charlotte tailor their service around your needs. They can cater for small intimate occasions such as dinner parties, to weddings and larger functions or events. They are based in Newquay but willing to travel within the South West.
Leave a requestNina Groves
Born and raised in deepest rural Devon, Nina has been accustomed to the wonderful hamper of delicious fruits and vegetables that delight us all year round from an extensive kitchen garden. She began her career as a young kitchen assistant in a rural, family run hotel and soon developed her passion for seasonal, gourmet weekends that the chefs prepared. For the past fourteen years Nina has worked as a private chef on luxury yachts. In her travels across the world’s oceans Nina has encompassed international cuisines but channelled alongside her love of fresh fish and vegetables. This fast paced career has developed her culinary creativity and given her that special eye for detail and unique tasting palette. Other experience has been gained in luxury ski resorts in Italy, France and Switzerland. In her spare time Nina likes to fish, grow vegetables and micro herbs and enjoy quality time with her family. She would like to share her skills & passion for cookery with others and ultimately deliver the incredible food that she similarly enjoys when dining at home or in a fabulous restaurants around the world.
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Chef Sally Martin
Area: Falmouth, United Kingdom
Over 10 years of cooking on SuperYachts, 2 years on Private Estates and freelance work currently.
I’ve catered for many clients, nationalities, occasions and locations.
I use seasonal, local produce to keep a menu flexible and varied.
CV and references available on request.