Area: Evesham, United Kingdom
Other areas covered: The Cotswolds
Adam Palmer is a pioneer in the spa food industry.
He has dedicated his career to creating great tasting food that is delicious, healthy and nutritious.
His leadership and innovation helped transform spa cuisine from the out-dated dietary practices of old, to the light, attractive and well balanced dishes you’ll see nowadays on menus in the finest spa restaurants around the world.
Today, Adam is a consultant to the food industry using his unique talent and experience to develop original products for food retail and manufacture.
Adam travels widely demonstrating his new dishes and cooking methods at food fares, exhibitions and county shows where he shares his passion and insight with the general public.
If your company needs advice on an individual dish, entire menu or the creation of a complete range of contemporary spa cuisine, Adam has the knowledge and expertise to help you move ahead of your competitors.
Please contact Adam if you require any more information.